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咖啡掛耳包 - 肯亞

咖啡掛耳包 - 肯亞

  • 10g x 6 bags

  • 烘焙等級: 中深烤(城市烤)
  • 咖啡豆產地: 肯尼亞

  • 處理方法 :水洗咖啡豆

  • 沖泡比例:1:16|10g咖啡粉 : 160ml水
  • 水溫:90 - 92°C
  • 釀造時間:1分30秒
  • 釀造步驟:

    1. 撕開滴漏袋(確保咖啡粉在勺子虛線下方)

    2. 拉伸包包的兩個耳朵

    3. 坐在杯子裡並固定

    4. 第一步,慢慢倒入適量熱水,將咖啡粉潤濕,然後等待20秒。

    5. 第二步,順時針慢慢倒入熱水至160g

    6. 完成,請細味!


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咖啡掛耳包 - 肯亞


購物滿 $400可享免費本地送貨服務

A. 訂單金額滿HK$400(以折實價計算),將提供免費送貨。
B. 訂單金額不足HK$400(以折實價計算),顧客需支付HK$50或以上(運費視乎訂單的重量及地區)
因應疫情持續嚴峻,一般訂單會於7-14個工作天送達。 客人亦可選擇附加HK$100加急即日送貨服務。
C. 訂單金額滿HK$1000 (以折實價計算),並於星期一至五中午2點前完成下單,可享即日免費送貨服務。
我們會選用Pickuup或順豐速運送貨服務,客人可以選擇送貨到 工商業或住宅地址。結帳時,客人須於頁面的「送貨地址」欄目中填寫正確的收件人信息,以便我們安排發貨,按時將貨品送到客人指定的地點。


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